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Cooking Tips 3

If and when you have to make the gravy that you have prepared looser always remember to add hot water and not cold.
If you have to keep fish in the freezer for more than a day do so after applying a paste of salt and Bakers Turmeric powder mixed in vinegar.
When using your cutting or scraping board if it keeps slipping on the table top keep a wet towel underneath it.

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